SOFT WHEAT
TECHNICAL SPECIFICATIONS
| PROTEIN (N X 5.7) | 10.5% MIN |
| MOISTURE | 13.5% MAX |
| TEST WEIGHT | 77 KG/HL MIN |
| FALLING NUMBER | 250 SEC MIN |
| W (ALVEOGRAPH) | 140 - 180 |
| MIN ORDER | 12,500 MT |
GLOBAL STANDARDS
Ideal for biscuits, confectionery, and various industrial uses.