FISH MEAL
High protein value fish meal for animal nutrition and aquaculture. Industrial scale and strict quality control.
SUPPLY CHAIN TRANSPARENCY: 3 STAGES — SAMBA EXPORT'S OPERATIONAL DIFFERENCE
| STAGE | TIMING | WHAT IS DELIVERED |
|---|---|---|
| 1 — ORIGINATION | At the Processing Plant | Raw fish is cooked, pressed and dried under lab-guaranteed testing, ensuring 60-70% protein content and moisture below 10%. |
| 2 — LOGISTICS | Dry Storage & In-Land Transit | Meal is packed in 50kg bags or big bags and monitored for moisture and protein consistency during in-land transport to the port terminal. |
| 3 — FINAL CERTIFICATION | At Shipment | Issuance of the lab-guaranteed batch analysis and international sanitary certificate, confirming full traceability of each 25 MT reefer/FCL load. |
TECHNICAL SPECIFICATIONS
| PARAMETER | VALUE / LIMIT |
|---|---|
| QUALITY STANDARD | LAB GUARANTEED TEST |
| PROTEIN | 60% - 70% PROTEIN |
| MOISTURE | MAX 10% |
| PACKAGING | 50KG BAGS / BIG BAGS |
| MIN ORDER | 25 Tons / 1 FCL |
GLOBAL STANDARDS
Full compliance with ANEC standards and international-grade technical specifications.
eco
IFFO RS CERTIFIED (RESPONSIBLE SUPPLY)
security
HACCP CERTIFIED
health_and_safety
ISO 22000 FOOD SAFETY
description
INTERNATIONAL VETERINARY HEALTH CERTIFICATE
public
CERTIFICATE OF ORIGIN
science
CRITICAL: BATCH LAB ANALYSIS (PROTEIN/MOISTURE) BEFORE SHIPMENT
PACKING & LOGISTICS
PACKAGING
50KG BAGS / BIG BAGS
SHIPPING MODE
Container Type
20'/40' DRY CONTAINER
Transport Temperature
MAX 10%
EXPORT CYCLE
YEAR-ROUND SUPPLY
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
NOV
DEC
OUR TEAM RESPONDS WITHIN 24 HOURS FOR EXPORT INQUIRIES
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